A magical, and absolute ‘must try’ ‘vegetables, eggs and cheese restaurant’ restaurant on the French Riviera. Ideally located along the port. The ‘magic Pumpkin’ has a warm and cozy decoration (a real tribute to the pumpkins) with dim candle light at night and open kitchen. Roman chef Marco Folicaldi offers a delicious cuisine proving that vegetarian cooking can be some of the most imaginative and satisfying of all foods. No menu here, but a delightful five course meal in pure Italian style, changing every days, and using seasonal local market produce. Menu usually includes soup, pasta and a range of the most creative combinations! Wife Rossella and all the team are very welcoming and reservations are advised, as it is one of the most awarded and popular restaurant in Nice.
Closed on Sundays and Mondays, open daily in season. Do not accept credit cards.
Tel: +(33) 493 562 527