The legendary ‘épicerie fine’ has a first class catering department and ‘gastronomy at home’.
Tel: +33(0)4 92 98 09 69 / Fax: +33(0)4 92 98 09 72
www.hediard.com
Based in Nice and Cannes airports, offer finest quality produce and catering delivered directly to yachts or villas. Provisioning and catering also available for private jets on Nice and Cannes airports. Happy to customize menus to meet specific needs such as gluten free or vegan. Contact is Christophe Adam.
Tel: +33(0)4 92 08 35 54
[email protected]
www.premiercatering.fr
This place is a good reason by itself to go to Grasse! Truly an amazing spot, tucked in an adorable pedestrian street in Grasse. Super friendly owners Philippe and Pierre Jean are maitres patissier, chocolatier and glacier. Incredible choice of refined pastries, chocolates, confectionary and over 40 kinds of teas. Plus tens of flavours for warm or frozen coffees, chocolates, sorbet and ice cream. Fresh fruit juices, crepes. Also a restaurant offering a refined cuisine at an unbeatable price. Everything is homemade, 100% natural, amazingly creative and delicious!
Highly recommended and popular. Run by former yacht chef Cécile & Virginie. Clients include the Antibes Yacht Show or Voiles de St Tropez.
Cell:+33(0)6 06 90 52 35
[email protected]
www.tamaa.fr