Marin Mouillage

The “cantine” (everyday’s favorite) of the marina crowd! This is the place to enjoy simple and authentic Creole food, prepared by a local family. Located upstairs across the road from Le Marin marina. Open everyday for lunch and have grilled nights on Friday and Saturday. Closed on Sundays. Tel : + (596) 596 74 65 54

La Saladerie

A favourite of many visiting yachtsmen – this delightful small restaurant situated overlooking the anchorage of Grand Bourg on the east side has a private dinghy dock. As the name suggests the salads here are their speciality – large in portion and bursting with the freshest garden ingredients. Bookings are advisable and the restaurant is also accessible by the road within walking distance from the town.
Tel: (590) 590 995343

Auberge Les Petits Saints

Located a short walk from the village, this wonderful Creole style cottage - set amidst tropical vegetation - offers a panoramic views over Les Saintes' Bay, and is a unique place in the Caribbean. Hosts Jean and Laurence warmly welcome their guests and offer several rooms and studios, tastefully decorated with French antiques and all the modern comfort. They have a nice pool overlooking the bay, offering the perfect place to relax and forget the hustle of everyday life.

La Canne a Sucre

Situated overlooking the water, within the port area of Point a Pitre - at the end of the Quai Lesseps, this attractive restaurant offers a delicious, inventive French / Creole fusion menu and the service is friendly and attentive. Although closed on Saturdays and Sundays, they will cater to private parties by request.

Tel: (590) 590 892101

Karacoli

This ‘high end’ beachfront restaurant is tucked away under the shade of sweet almond and palm trees on beautiful Grand Anse beach (close to Deshaies) – a really cool place for a lengthy lunch whilst enjoying a day on the beach!

Tel: (590) 590 28 4117

Hemingway

Part of a high standard hotel resort and spa, Hemingway restaurant and lounge bar is well rated for its refined Creole and French inspired cuisine. Overlooking the gorgeous bay of Deshaies and with its own dinghy dock, this spacious restaurant has a romantic atmosphere and a refined decor. Tel: (590) 590 285717 

Les Forneaux de St Felix

Located at St Felix a short drive from Marina Bas-du- Fort; Les Forneaux de St Felix came well recommended. There are three sumptuously decorated ‘theme’ dining rooms: Moroccan, Asian or African, and the menu came as equally well recommended as the ambience, offering a fabulous mix of classical French and Creole dishes. Open for dinner Tues-Sat from 1900hrs, reservations are advised.
Tel: (590) 590 901602
Fax: (590) 590 201506

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